What causes smothering in commercial free-range laying hens?
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- Researchers P.H. Hemsworth, M. Stevenson, A.D. Fisher, P.S. Taylor, P. Chowdhury, M. Rice, and R. Galea
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What causes smothering in commercial free-range laying hens?
A project to identify factors associated with smothering.
Researchers from the University of Melbourne are conducting a comprehensive study of 80 flocks in Victoria and Queensland to identify factors that are associated with smothering events. The results will provide a better understanding of interventions to prevent or minimise smothers. Watch an interview with the researcher to learn more about this project.